Chinese chicken chop

Product Ingredients: Selected chicken
Product Features: full of flesh, rich taste, satisfy the taste buds
Product Specifications :90g*10 *10 bags/box
Application scenario: Restaurant, street red American, family catering
Eating Method :
Frying: Thaw the chicken chops (without removing the inner bag) in ice water or at room temperature, heat the pot to medium-high temperature and pour in an appropriate amount of cooking oil, after the oil is hot, put the chicken into the pot, cook for 3-4 minutes on each side, after the pot can be added sauce or with their favorite side dishes.

heartbreak

Product Ingredients: Selected chicken
Product Features: juicy, firm meat, rich taste
Product specifications :2kg*4 bags/box, 2.25kg*4 bags/box, 10kg/ bag
Application scenario: Restaurant, street red American, family meal
Eating Method :
Deep-frying: The product does not need to be defrosted. After removing the packaging, fry it in a pan of 160-165C for about 3 minutes, until it is fully cooked, and then serve it after cooling slightly.

Brittle keel

Product Ingredients: Selected chicken
Product Features: juicy, firm meat, rich taste
Product specifications :2.25kg*4 bags/box, 2.5kg*4 bags/box
Application scenario: Restaurant, street Internet celebrity American
Eating Method :
Deep-frying: The product does not need to be defrosted. After removing the packaging, fry it in a pan of oil at 160-165°C for about 3 minutes until it is fully cooked. Cool down a little before serving.

Qugu chicken

Product Ingredients: Selected chicken
Product Features: full of flesh, rich taste, satisfy the taste buds
Product specification :2.25kg*4 bags/box
Applicable scenarios: Restaurant chains, Chinese food, Western food, family meals
Eating Method :
A~ Deep frying: The product does not need to be defrosted. After removing the packaging, fry it in a pan of oil at 170-175°C for 4-6 minutes until it is fully cooked. Cool slightly and then serve.
B~ Air fryer: the product does not need to defrost, preheat the air fryer 180C for 3 minutes, put the product into the heat for 6-10 minutes until it is fully cooked, it is recommended to turn it halfway, cool it slightly and then serve.

Pan-fried chicken steak

Product Ingredients: Selected chicken
Product Features: full of flesh, rich taste, satisfy the taste buds
Product Specifications :100g*10 pieces *10 bags/box
Application scenario: Restaurant, street red American, family catering
Eating Method :
Frying: Thaw the chicken chops (without removing the inner bag) in ice water or at room temperature, heat the pot to medium-high temperature and pour in an appropriate amount of cooking oil, after the oil is hot, put the chicken into the pot, cook for 3-4 minutes on each side, after the pot can be added sauce or with their favorite side dishes.

Bear mate

Product Ingredients: Selected chicken
Product Features: delicious and juicy, tight meat, rich taste
Product Specifications :45 pieces /2*5 packs, 50 pieces /2*5 packs
Application scenario: Restaurant, street red American, family catering
Eating Method :
Deep-frying: The product does not need to be defrosted. After removing the packaging, fry the product in a pan of oil at 155-160°C for 6-8 minutes until cooked through. Cool slightly and then serve.

10g Hua Yun fennel small…

Raw material: Wheat flour
Product features: rich taste, lips and teeth stay fragrant, crisp and delicious
Product specifications :10g*24 *16 bags/box
Application scenario: Internet celebrity catering, family breakfast, snack bar, hotel breakfast
Eating Method :
The product does not need to be defrosted. After removing the packaging, fry it in 170°C oil pan for 60-120 seconds until the surface is golden brown. Remove it and cool slightly before serving.

10g Hua Yun mini churros

Raw material: Wheat flour
Product features: can be fried and boiled, boiling resistance, small body energy Product Specifications :10g*50 *10 bags/box
Application scenario: Hot pot restaurant chain, malatang restaurant chain, family catering
Eating Method :
A~ Deep frying: the product does not need to be defrosted. After removing the packaging, fry it in 170°C oil pan for 60-120 seconds. Remove it until the surface is golden and then cool it slightly.
B~ Shabu: Remove the packaging, the product does not need to be defrosted, put into the boiling hot pot for 60-120 seconds to eat.